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ROSATO ITALIANO i.g.t.

Region: Emilia-Romagna
Producer: Azienda Agricola Mauro Zini
Vintage: 2007
Grapes: Lambrusco Salamino di Santacroce, Lambrusco di Sorbara
Alcohol Vol.: 11%
Type of wine: Dry Sparkling
Bottle: 750 ml
Bottles in case: 6 bottles
To US market: US distribution to start early 2008.
Comments: A frothy rosÚ wine made with native Lambrusco grapes cultivated in the province of Reggio Emilia. It is a light, young, fruity wine that pairs well with all kinds of meals, but is especially good with light pasta dishes and seafood-based recipes. 

Serve at 12░ - 14░C. (53.6░ - 57.2░F).

 

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